Requirements, fees, and steps to get your food service license in Connecticut. Last updated 2026-06-27. Source
| License Name | Food Service License |
| Issuing Authority | Connecticut Department of Public Health – Food Protection Program |
| Exam Required | Yes |
| Exam Type | Food Service Sanitation Manager Certification; pre-opening inspection |
| Bond Amount | Not required |
| GL Insurance | Not required |
| Workers Comp | Required if employees |
| Initial Fee | $190–$400 |
| Renewal Fee | $190–$400 annually |
| Renewal Period | annual |
| CE Required | no |
| Reciprocity States | None listed |
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